Florence
Scuola Leonardo de Vinci Classes
Cultural and culinary two week event
3 Via Bufalini Maurizio
Firenze, 50122
Phone: +39 055 261 181
Fax: +1 39 5529 4820
WebsiteThe customary cuisine for the New Year in Italy is Zampone (stuffed pig’s foot). Think of it as homemade sausage with cinnamon and garlic, cooked up in its own special pot and served with lentils. To learn how to cook your own, take a class with Scuola Leonardo da Vinci. Classes start every two weeks and run two to four weeks in duration. Other topics include business, Italian language, art and culture and fashion and design. The cost for a two week course starts at EUR250. Check the Web site for details.
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