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Hobart

Lark Distillery

Unique bush liqueur to taste

14 Davey St
Hobart, TAS 7000

Nearest Train: Metro City Bus Terminal

Phone: +61 3 6231 9088

Fax: +61 3 6231 9082

Website | Email

Visitors will not be disappointed with the truly unique beverage distilled at this establishment. Instead of junipers, which are usually used for making gin, Bill Lark tried using a native plant. The result was an appealing Bush Liqueur made from mountain pepper berries. Delicious alone or as 2UP blended with local Gillespies Ginger Beer, it is a taste sensation not to be missed. In addition, a single malt whisky and an apple schnapps are distilled at the site and are also well worth a try and would make a unique gift. Tastings and tours are available.



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